Assistant Manager of Perishables
Company: Hy-Vee, Inc.
Posted on: November 21, 2022
At Hy-Vee our people are our strength. We promise "a helpful
smile in every aisle" and those smiles can only come from a
workforce that is fully engaged and committed to supporting our
customers and each other.Job Description:Job Title: Assistant
Manager Store Operations; Assistant Manager Perishables; Assistant
Manager Health Wellness HomeDepartment: GeneralFLSA: ExemptGeneral
Function:Supervises and coordinates the activities of employees.
Ensures that customer's needs are met.Core Competencies
- Growth mindset
- Results oriented
- Customer focused
- ProfessionalismReporting Relations:Accountable and Reports to:
District Store Director; Store ManagerPositions that Report to you:
All positions except those listed above or designated by the Store
ManagerPrimary Duties and Responsibilities:
- Maintains a positive attitude; creates an atmosphere of
friendliness and fun through flexibility and teamwork.
- Generates a friendly atmosphere by encouraging employees to
greet and speak to customers; providing prompt, courteous, and
efficient service to customers and sets a good example.
- Provides prompt, efficient and friendly customer service by
exhibiting caring, concern and patience in all customer
interactions and treating customers as the most important people in
- Smiles and greets customers in a friendly manner, whether the
encounter takes place in the employee's designated department or
elsewhere in the store.
- Makes an effort to learn customers' names and to address them
by name whenever possible.
- Assists customers by: (examples include) escorting them to the
products they're looking for securing products that are out of
reach loading or unloading heavy items making note of and passing
along customer suggestions or requests performing other tasks in
every way possible to enhance the shopping experience.
- Answers the telephone promptly and provides friendly, helpful
service to customers who call.
- Responsible for perpetuating the fundamental values of the
Hy-Vee culture. This involves: honesty; integrity; friendliness,
and caring for customers and employees; demonstrates sincerity,
respect, and high levels of ethics and morals; dedicated to proving
the best products and values; shares information; being fair in how
customers, suppliers and employees are treated; demonstrates good
manners; shows dignity; and is involved in helping the company
improve and grow.
- Oversees proper training, handles employee issues, and
coordinates disciplinary procedures when necessary.
- Determines location of ad and promotional displays, ensures
product quality and quantities to meet customer and store demands
- Ensures the store standards for customers service, employee
relations, and overall departmental profitability are met.
- Ensures compliance with store accounting procedures and reports
- Oversees building/ground maintenance and all store sanitation
and cleanliness to ensure they meet with the store directors and
- Uses and understands all hardware and software technology in
- Assists in forecasting and reviewing the store labor schedule
with the store directors guidelines.
- Evaluates employee performance to recommend personnel actions
in their respective area such as promotion, transfer, or
- Trains and enforces safety procedures to provide a safe and
healthy work environment for employees and customers and fills out
customer accident forms. Works safely to prevent on-the-job
injuries, fills out first report of injury, and assigns duties
according to restrictions.
- Directs the ordering of merchandise in their respective
- Coordinates compliance of employees with established
policy/law, security, sales, and record keeping procedures and
- Assists with replenishing shelf product, designs and constructs
- Confers with employees and assists in solving problems
affecting job duties, productivity, and of established policies and
- Adheres to company policies and individual store
- Reports to work when scheduled and works expected number of
hours.Secondary Duties and Responsibilities:
- Determines the motivational needs of employees and provides the
- Recruits and interviews job applicants to recommend or
determine employment, and may be involved with the coordination of
- Stays current with market trends and information (i.e.;
competition, new products, equipment, and merchandising
- Provides continuous education for existing store employees
regarding new and updated company and store policies, procedures,
and job duties.
- Recommends additions, deletions and shelf allocation of
merchandise to be sold in any department.
- Pursues retail educational opportunities and continuing
education whenever possible.
- Assists in all areas of the store as needed.
- Works with department heads and other designated personnel
regarding schedules, labor issues, product purchasing, and
merchandising to meet their specific goals.
- Sells merchandise to company employees, customers or issues
merchandise upon requisition by authorized personnel (inter-store
transfers). Handles cash registers.
- Performs other job-related duties and special projects as
required.Knowledge, Skills, Abilities and Worker Characteristics:
- Must have the ability to solve practical problems; variety of
variables with limited standardization; interpret
- Ability to do arithmetic calculations involving fractions,
decimals, and percentages.
- Possess the ability to interview to obtain basic information;
guide people to provide basic direction; follow technical manuals
and have increased contact with people.Education and Experience:
- High School or equivalent experience.
- One year or more of retail experience including performing the
duties of an Assistant Manager.Supervisory Responsibilities (Direct
- Instructing, assigning work, reviewing work, planning the work
of others, maintaining standards, allocating personnel, and
coordinating the activities of others.
- Assists with selecting new employees and acts on employee
- Has the authority to recommend and approve employee transfers,
promotions, discipline, discharge, and salary adjustments.Physical
- Must be able to physically perform medium work: exerting up to
50 pounds of force occasionally and 20 pounds of force frequently,
and 10 pounds of force constantly to move objects.
- Visual requirements include vision from less than 20 inches to
more than 20 feet with or without correction, depth perception,
color vision, and field of vision.
- Must be able to perform the following physical activities:
Climbing, balancing, stooping, kneeling, reaching, standing,
walking, pulling, lifting, grasping, feeling, talking, hearing, and
repetitive motions.Working Conditions:This position is exposed to
dust, noise, and temperature extremes. There are possible equipment
movement hazards; electrical shock, and exposure to chemicals and
solvents. This is a fast paced work environment.Equipment Used to
Perform Job:Pallet jack, box cutter, cash registers, knives, trash
compactor, cardboard baler, fork lift, computer, calculator,
telephone, FAX machine, two wheeler, register computer, ordering
machine, use of limited power equipment, delivery vehicle, related
store equipment.Financial Responsibility:Authorized to purchase
merchandise and supplies and order repairs on
equipment.Contacts:Has daily contact with customers, employees,
suppliers/vendors, and the general public. Occasional contact with
federal or state regulatory agencies regarding
inspections.Confidentiality:Has access to confidential information,
which may include pricing, sales reports, profit and loss reports,
and wages.Are you ready to smile, apply today.
Keywords: Hy-Vee, Inc., Overland Park , Assistant Manager of Perishables, Executive , Belton, Kansas
Didn't find what you're looking for? Search again!